best egg custard recipe

Egg Custard Recipe

A delicious, creamy and rich vanilla egg custard. Eat it as it is or serve it with other puddings and cakes!


40g sugar
30g flour
2 eggs
500ml milk


Whisk all ingredients together in a saucepan.

Place on the stove and stir continuously until thickened.

Place into a 500ml Sinchies Reusable Food Pouch.

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