best egg custard recipe

Egg Custard Recipe

A delicious, creamy and rich vanilla egg custard. Eat it as it is or serve it with other puddings and cakes!

Ingredients

40g sugar
30g flour
2 eggs
500ml milk

Directions

Whisk all ingredients together in a saucepan.

Place on the stove and stir continuously until thickened.

Place into a 500ml Sinchies Reusable Food Pouch.


Leave a comment

Please note, comments must be approved before they are published

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.