Easy Nutella Ice Cream Recipe
Place condensed milk, nutella, cream, milk and vanilla extract into a bowl and mix. Pour into some 150ml Sinchies Reusable Food Pouches.
Place ice cubes into the Large Reusable Ziplock Bag with the rock salt.
Shake for 5-10 minutes until you get the consistency of ice cream (Do this outside as it can get a bit wet as the ice melts).
Once done you can eat it straight away.