Dessert ·
Couscous Pudding Recipe - extremely delicious!
Couscous Pudding Recipe – extremely delicious!
Ingredients
350ml milk
2 TBSP sultanas
2 TBSP apricots (finely diced)
1/4 tsp vanilla bean paste
70g cous cous
(cinnamon & yoghurt optional)
Directions
Bring the milk to the boil and remove from the heat.
Add all the ingredients, give it a stir, pop the lid on and leave it to sit for about 10 minutes.
Once the couscous is soft, pop it in a blender until you get the desired consistency.
Add more milk or yoghurt if required.
Pour into your Sinchies reusable food pouch.
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