Chicken, Pear and Sweet Potato Baby Puree

Ingredients

100 g Chicken breast, diced

1 cup Sweet Potato, diced

1 Pear, quartered

500 ml Chicken Broth or Stock, salt reduced

Directions

Place all ingredients into a saucepan and cook over a medium heat of about 10 minutes. Or until the sweet potato is soft and the chicken is cooked through.

Blend all the ingredients together and pour it into your Sinchies pouches . As this blends well, you can pair this with one of our Screw on Weaning Spoons . Ideal for freezing or eating while out and about.