Just a friendly reminder: be sure to label these as "Adults Only" – you wouldn’t want the little ones sneaking a taste!
What You'll Love About These Ice Pops
- Tropical Flavour: The sweet and tangy flavour of mango and lime perfectly complements the refreshing coconut water.
- Easy to Make: It takes just minutes to blend everything together. Freeze, and you're good to go.
- Perfect for Parties: These are a hit at any summer gathering, especially when you're looking to impress your guests with a cocktail that’s not served in a glass!
- Ideal for the Pool: Cool down by the pool on the weekend with these ice pops.
- Made with Sinchies Reusable Pops: Not only are these ice pops delicious, but they’re also eco-friendly when you use our reusable Sinchies ice pop pouches.
- 1 cup frozen mango
- 1 lime, skin removed
- 1 cup coconut water
- 30g raw sugar
- 2 tsp bitters
- 70ml white rum
- Blend it up: Start by adding all the ingredients to a blender. Blend until the mixture is smooth and creamy.
- Pour and freeze: Pour the mixture into your Sinchies ice pop pouches – this recipe should fill up about three pouches perfectly.
- Freeze and wait: Place your filled pouches in the freezer for at least 3 hours or until fully frozen.
- Time to enjoy!: Once frozen, your Mango Rum Ice Pops are ready to enjoy. Perfect for relaxing by the pool or as a fun adult dessert for your next BBQ!
Why Use Sinchies?
Not only do our Sinchies reusable ice pop pouches make it easy to fill and freeze your ice pops, but they’re also an eco-friendly alternative to single-use plastics. Plus, the top spout design ensures you can enjoy every last drop of your frozen treat without the mess. For more cocktail-inspired frozen ideas, check out the rest of our blog or explore our range of reusable products.
Happy summer sipping!
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