AuthorSam SpunnerThose little yoghurt drops you can buy from the supermarket that the kiddies love, well here's a recipe that actually works & is pretty close to the real thing. These home-made yoghurt drops come out nice and crunchy.
Beat the egg whites until they're really stiff. Add the yoghurt and whip until it's combined. Pour the mix into a 500ml Sinchies pouch and begin piping your drops onto some baking paper than has been cut to size to fit your dehydrator. Dehydrate for about 8 hours or until they're nice and crispy.
I have heard that you can dehydrate these in a low temperature oven but i haven't tried it yet so can't say for sure if it will work.
* Please note that this is not a recipe that has been created by Sinchies. We saw a lady comment on a lunchbox group with this so thought we'd give it a go ourselves. We've made several attempts to find the original source but have been unsuccessful
Ingredients
Directions
Beat the egg whites until they're really stiff. Add the yoghurt and whip until it's combined. Pour the mix into a 500ml Sinchies pouch and begin piping your drops onto some baking paper than has been cut to size to fit your dehydrator. Dehydrate for about 8 hours or until they're nice and crispy.
I have heard that you can dehydrate these in a low temperature oven but i haven't tried it yet so can't say for sure if it will work.
