AuthorSam Spunner
1 apple steamed
1 pear steamed
1/3 cup saltanas
1/2 tsp cinnamon
1/2 cup natural yoghurt
2 cups cooked couscous
1 TBSP sugar
1
Blend the apple, pear, saltanas, cinnamon and sugar together.
2
Mix this with the cous cous and yoghurt until well combined.
3
Pour into 1L Sinchies Reusable Food Pouch.
CategoryDessert
Fills 4 x 140ml Sinchies reusable food pouches
Ingredients
1 apple steamed
1 pear steamed
1/3 cup saltanas
1/2 tsp cinnamon
1/2 cup natural yoghurt
2 cups cooked couscous
1 TBSP sugar
Directions
1
Blend the apple, pear, saltanas, cinnamon and sugar together.
2
Mix this with the cous cous and yoghurt until well combined.
3
Pour into 1L Sinchies Reusable Food Pouch.