Creamy & Delicious Vanilla Ice Cream Recipe

Place condensed milk, cream, milk and vanilla extract into a 1L Sinchies Reusable Food Pouch.

Place ice cubes into the large zip-lock bag with the rock salt.

Place the 1L Sinchies Reusable Food Pouch into the large zip-lock bag.

Shake for 5-10 minutes until you get the consistency of ice cream (Do this outside as it can get a bit wet as the ice melts)

Once done you can eat it straight away (You can add fruit and lollies to have a variety of flavours)