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Babylish beef n’vege Recipe

Beef and Vege Puree Baby food
Yields1 Serving
 60g beef, cubed
 60g sweet potato
 90g mixed veges
 10g onion (optional)
 1 clove garlic, crushed
 1 TBSP cooked quinoa
 pinch of fresh parsley
 pinch of fresh basil
1

Boil the beef, sweet potato, mixed veges & onion in just enough water for approximately 7 minutes or until tender. Saving about 1/4 to 1/2 cup of the vege water, strain the rest of the liquid.

2

Blend the beef and vege mix with the garlic, quinoa, parsley and basil along with the reserved vege water until you reach your desired consistency.

3

And place in a 1L Sinchies reusable food pouch to store.

Add 1 tsp of tomato paste for more flavour or some coconut milk.

Ingredients

 60g beef, cubed
 60g sweet potato
 90g mixed veges
 10g onion (optional)
 1 clove garlic, crushed
 1 TBSP cooked quinoa
 pinch of fresh parsley
 pinch of fresh basil

Directions

1

Boil the beef, sweet potato, mixed veges & onion in just enough water for approximately 7 minutes or until tender. Saving about 1/4 to 1/2 cup of the vege water, strain the rest of the liquid.

2

Blend the beef and vege mix with the garlic, quinoa, parsley and basil along with the reserved vege water until you reach your desired consistency.

3

And place in a 1L Sinchies reusable food pouch to store.

Babylish beef n’vege Recipe

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