Strawberry and pear puree with Sinchies reusable food pouches

Strawberry and Pear puree

Your babies new favourite puree (and you'll love it too).

Ingredients:

  • Two pears
  • 500ml water
  • 250g strawberries

Method:

  1. Wash peel and core two pears.
  2. Add 500ml's of water to the thermomix bowl.
  3. Insert the steaming basket and add the pear.
  4. Cook for 10 minutes at 100 degrees on speed two.
  5. Meanwhile, wash the strawberries and remove the stems.
  6. Remove the steaming basket and discard the cooking water.
  7. Add the strawberries and the steamed pear to the bowl.
  8. Blend for 15 seconds on speed eight. Repeat if necessary.
  9. Pour the puree into your Sinchies reusable food pouches.
  10. Refrigerate or serve and enjoy.

Recipe by @mixwithanika.


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